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| Nardone Brothers Baking Co. Inc. Whole Wheat Pizzeria Style Pizza Topped with Tomato Sauce, Mozzarella Cheese, Provolone, White Cheddar, and Parmesan | Nardone Brothers Baking Co. Inc. Pizza, Whole Grain, Breakfast, Flatbread, 3x5" | |
|---|---|---|
| Calories |
335 kcal
|
229 kcal
Lowest
|
| Protein |
21 g
Highest
|
12.9 g
|
| Fat |
15 g
|
11.4 g
Lowest
|
| Saturated fat |
8 g
|
5 g
Lowest
|
| Carbohydrates |
29 g
|
18.6 g
Lowest
|
| Sugars |
3 g
|
1.4 g
Lowest
|
| Sodium |
500 mg
|
457 mg
Lowest
|
| Ingredients | CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes). CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic … | CRUST: Water, Whole Wheat Flour, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Vital Wheat Gluten, Salt, Yeast, Enzymes. … |
| Allergens | — | — |