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| Sushi House, Inc. Grown Korean BBQ Beef Plant-Based Bento | Pada Sushi Tuna, Salmon, & Snapper | |
|---|---|---|
| Calories |
141 kcal
|
133 kcal
Lowest
|
| Protein |
5.3 g
|
21.2 g
Highest
|
| Fat |
5.7 g
|
4.4 g
Lowest
|
| Saturated fat |
1.3 g
Lowest
|
1.3 g
|
| Carbohydrates |
18.1 g
|
0 g
Lowest
|
| Sugars |
1.3 g
|
0 g
Lowest
|
| Sodium |
154 mg
|
58 mg
Lowest
|
| Ingredients | SUSHI RICE (WHITE RICE, WATER CORN SYRUP, SEA SALT), BEYOND BEEF [WATER, PEA PROTEIN, EXPELLER-PRESSED CANOLA OIL, REFINED COCONUT OIL, RICE PROTEIN, NATURAL FLAVORS, COCOA BUTTER, MUNG BEAN PROTEIN, METHYLCELLULOSE, … | TUNA (SASHIMI GRADE), SALMON, ALBACORE, SNAPPER. [SEE PACKAGE: WASABI, GINGER, SOY SAUCE] |
| Allergens | — | — |