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Perfection Bakeries, Inc.
100% White Whole Grain Bread, 100% White Whole Grain
|
Perfection Bakeries, Inc. 100% Whole Wheat Bread | |
|---|---|---|
| Calories |
222 kcal
Lowest
|
240 kcal
|
| Protein |
6.7 g
|
16 g
Highest
|
| Fat |
2.2 g
|
2 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
44.4 g
|
44 g
Lowest
|
| Sugars |
4.4 g
|
0 g
Lowest
|
| Sodium |
489 mg
|
420 mg
Lowest
|
| Ingredients | WHOLE GRAIN WHEAT FLOUR, WATER, RESISTANT WHEAT STARCH, YEAST, WHEAT GLUTEN, SUGAR, SOYBEAN OIL, SALT, MONOGLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, MODIFIED WHEY, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, … | STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: … |
| Allergens | — | — |