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| P & A Yellow Layer With Vanilla Buttercream Cake, Vanilla Buttercream | Specialty Bakers, LLC Specialty Bakers, Sugar Free Dessert Shells | |
|---|---|---|
| Calories |
424 kcal
|
250 kcal
Lowest
|
| Protein |
2.4 g
|
4.2 g
Highest
|
| Fat |
21.2 g
|
4.2 g
Lowest
|
| Saturated fat |
7.1 g
|
0 g
Lowest
|
| Carbohydrates |
56.5 g
Lowest
|
75 g
|
| Sugars |
45.9 g
|
0 g
Lowest
|
| Sodium |
365 mg
Lowest
|
708 mg
|
| Ingredients | CAKE: CANE SUGAR, GLUTEN FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, NON-GMO CORNSTARCH, TAPIOCA STARCH, POTATO STARCH), EGGS, NON-GMO CANOLA OIL, BUTTERMILK (CULTURED LOWFAT MILK, SALT), NONFAT DRY … | BLEACHED ENRICHED FLOUR (WHEAT FLOUR, THIAMINE, RIBOFLAVIN, NIACIN, REDUCED IRON, FOLIC ACID), EGGS, POLYDEXTROSE, WATER, MALTITOL, MALTITOL SYRUP, GLYCERINE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, … |
| Allergens | — | — |