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| Fourth Creek Food Co. Balsamic Vinegar Peppers |
Peruvian Import Company
Aji Panca Hot Pepper Paste
|
|
|---|---|---|
| Calories |
100 kcal
Lowest
|
300 kcal
|
| Protein |
0 g
|
0 g
|
| Fat |
5 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
13.3 g
Lowest
|
60 g
|
| Sugars |
13.3 g
|
0 g
Lowest
|
| Sodium |
167 mg
Lowest
|
1860 mg
|
| Ingredients | BELL PEPPERS, CANE SUGAR, ONIONS, OLIVE OIL, DISTILLED VINEGAR, UNSALTED BUTTER (CREAM (MILK)), RED WINE VINEGAR, BALSAMIC VINEGAR, SALT, BASIL, XANTHAN GUM | PANCA HOT PEPPER, SALT, CITRIC ACID, SODIUM BENZOATE AS PRESERVATIVE |
| Allergens | — | — |