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Aleia's Gluten Free Foods LLC
Cook Top Seasoned Vegetable Stuffing Mix
|
Sourdough: A European Bakery Traditional Stuffing | |
|---|---|---|
| Calories |
393 kcal
|
160 kcal
Lowest
|
| Protein |
7.1 g
Highest
|
4 g
|
| Fat |
7.1 g
Lowest
|
8 g
|
| Saturated fat |
0 g
Lowest
|
5 g
|
| Carbohydrates |
75 g
|
18 g
Lowest
|
| Sugars |
10.7 g
|
2 g
Lowest
|
| Sodium |
1214 mg
|
460 mg
Lowest
|
| Ingredients | BROWN RICE FLOUR, WHITE RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, BROWN SUGAR, NON-GMO CANOLA OIL, CARROT, VEGETABLE BROTH (SALT, SUGAR, MALTODEXTRIN, YEAST EXTRACT, ONION POWDER, NATURAL FLAVORS, DEHYDRATED CARROT JUICE, … | ONIONS, CREAM (CREAM, CARRAGEENAN), CROUTONS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT, SUNFLOWER OIL), WATER, CELERY, WHOLE EGGS (EGGS, CITRIC ACID … |
| Allergens | — | — |