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| Matthew Thomas Designs Red Velvet Cupcakes, Red Velvet |
J&J Snack Foods Corp
Lemon Sliced Creme Cake
|
|
|---|---|---|
| Calories |
459 kcal
|
344 kcal
Lowest
|
| Protein |
2.4 g
|
4.7 g
Highest
|
| Fat |
23.5 g
|
14.1 g
Lowest
|
| Saturated fat |
5.9 g
|
3.1 g
Lowest
|
| Carbohydrates |
64.7 g
|
46.9 g
Lowest
|
| Sugars |
42.4 g
|
0 g
Lowest
|
| Sodium |
224 mg
Lowest
|
750 mg
|
| Ingredients | FROSTING (POWDERED SUGAR (SUGAR, CORNSTARCH), PALM OIL, WATER, APPLE CIDER VINEGAR, NATURAL VANILLA FLAVOR, SALT), CANE SUGAR, WATER, FLOUR BLEND (BROWN RICE FLOUR, POTATO STARCH, WHITE RICE FLOUR, TAPIOCA STARCH), … | MALTITOL* AND SORBITOL* SYRUP, EGGS, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT FLOUR, SOY OIL BLEND AND SOY OIL SHORTENING (SOYBEAN … |
| Allergens | — | — |