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| Ohio City Pasta Puttanesca | Riviana Foods Inc. Alfredo Pasta Sauce, Alfredo | |
|---|---|---|
| Calories |
48 kcal
Lowest
|
150 kcal
|
| Protein |
1.6 g
|
3.3 g
Highest
|
| Fat |
1.6 g
Lowest
|
15 g
|
| Saturated fat |
0 g
Lowest
|
8.3 g
|
| Carbohydrates |
8 g
|
3.3 g
Lowest
|
| Sugars |
4 g
|
0 g
Lowest
|
| Sodium |
488 mg
Lowest
|
533 mg
|
| Ingredients | TOMATOES, (VINE-RIPENED FRESH TOMATOES, FRESH BASIL LEAF, SALT, CALCIUM CHLORIDE, AND NATURALLY DERIVED CITRIC ACID), OIL CURED MOROCCAN OLIVES (OLIVES, BLACK, IN OIL); BLACK AND GREEN OLIVES PICKLED, CAPERS, GARLIC, … | INGREDIENTS: WATER, HEAVY CREAM, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), EGG YOLKS, CORN STARCH, BUTTER (CREAM, SALT), SEA SALT, SALT, GRANULATED GARLIC, XANTHAN GUM, BLACK PEPPER. ENZYMES. |
| Allergens | — | — |