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| Caesar's Pasta, LLC Recipe 13 Gluten Free Cheese Manicotti, Cheese | Glutenfreeda Foods, Inc. Artisan Flatbread And Pizza Crust | |
|---|---|---|
| Calories |
116 kcal
Lowest
|
196 kcal
|
| Protein |
3.9 g
|
7.1 g
Highest
|
| Fat |
3.9 g
Lowest
|
5.4 g
|
| Saturated fat |
1.9 g
|
0 g
Lowest
|
| Carbohydrates |
17.0 g
Lowest
|
32.1 g
|
| Sugars |
1.9 g
|
0 g
Lowest
|
| Sodium |
222 mg
Lowest
|
500 mg
|
| Ingredients | WATER, TOMATO PASTE, WHEY, MILK, EGGS, RICE FLOUR, ONION, CORN FLOUR, CORN STARCH, OLIVE OIL, SALT, TAPIOCA STARCH, CREAM, SHEEP'S MILK, ROASTED GARLIC, POTATO STARCH, VINEGAR, CANE SUGAR, BASIL, THYME, … | WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, EXPELLER PRESSED CANOLA OIL, MADE FROM NON-GENETICALLY MODIFIED SEED, PSYLLIUM POWDER, EGG WHITES, EVAPORATED CANE SUGAR, YEAST, TEFF FLOUR, FLAX SEED, SALT, … |
| Allergens | — | — |