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| Yancey's Fancy Inc. Pasteurized Process Peppadew New York State Cheese |
Wdh, LLC
Authentic Barrel Ripened Feta Cheese
|
|
|---|---|---|
| Calories |
357 kcal
|
286 kcal
Lowest
|
| Protein |
21.4 g
Highest
|
14.3 g
|
| Fat |
28.6 g
|
25 g
Lowest
|
| Saturated fat |
17.9 g
|
17.9 g
|
| Carbohydrates |
3.6 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1107 mg
Lowest
|
1214 mg
|
| Ingredients | CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), PEPPADEW SWEET PICANTE PEPPERS, TRISODIUM CITRATE | PASTEURIZED SHEEP AND GOAT'S MILK, SEA SALT, CULTURE, MICROBIAL RENNET |
| Allergens | — | — |