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Conagra Brands, Inc.
Loaded Vegetable Fried Rice And Quinoa With Edamame And Vegetables In A Soy, Ginger And Garlic Sauce, Loaded Vegetable
|
Glutenfreeda Foods, Inc. Artisan Flatbread And Pizza Crust | |
|---|---|---|
| Calories |
112 kcal
Lowest
|
196 kcal
|
| Protein |
4.0 g
|
7.1 g
Highest
|
| Fat |
3.6 g
Lowest
|
5.4 g
|
| Saturated fat |
0.5 g
|
0 g
Lowest
|
| Carbohydrates |
15.5 g
Lowest
|
32.1 g
|
| Sugars |
1.6 g
|
0 g
Lowest
|
| Sodium |
266 mg
Lowest
|
500 mg
|
| Ingredients | GRAINS BLEND (COOKED RICE [WATER, WHITE RICE], COOKED RED QUINOA [WATER, RED QUINOA]), SAUCE (TAMARI SOY SAUCE [WATER, SOYBEANS, SALT, SUGAR, ALCOHOL, VINEGAR, LACTIC ACID], WATER, SESAME SEED OIL, GARLIC … | WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, EXPELLER PRESSED CANOLA OIL, MADE FROM NON-GENETICALLY MODIFIED SEED, PSYLLIUM POWDER, EGG WHITES, EVAPORATED CANE SUGAR, YEAST, TEFF FLOUR, FLAX SEED, SALT, … |
| Allergens | — | — |