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| MEXICAN KITCHEN Cheese Enchiladas | DURVILL LLC Arroz Mexican Rice, Arroz | |
|---|---|---|
| Calories |
226 kcal
|
195 kcal
Lowest
|
| Protein |
8.7 g
Highest
|
2.6 g
|
| Fat |
13.9 g
|
7.1 g
Lowest
|
| Saturated fat |
7.8 g
|
0.4 g
Lowest
|
| Carbohydrates |
15.7 g
Lowest
|
28.3 g
|
| Sugars |
0.9 g
|
0 g
Lowest
|
| Sodium |
426 mg
Lowest
|
637 mg
|
| Ingredients | CHEESE ENCHILADA [WHITE CORN FLOUR TREATED WITH LIME (CORN FLOUR, CALCIUM HYDROXIDE, CELLULOSE), WATER, CULTURED DEXTROSE, SUGAR, CITRIC ACID, MALTODEXTRIN, MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, POTATO STARCH, … | RICE, WATER, VEGIES, TOMATO PUREE, ONION, GARLIC, CANOLA OIL, CHICKEN BASE AND POTASSIUM SORBATE AS PRESERVATIVE. |
| Allergens | — | — |