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	Teixeira's Bakery & Rest. Inc. Regional Bread
Calories	268 kcal
Protein	10.7 g
Fat	0.9 g
Saturated fat	0 g
Carbohydrates	57.1 g
Sugars	1.8 g
Sodium	607 mg
Ingredients	ENRICHED BLEACHED FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL), SALT, DOUGH CONDITIONERS (WHEY, PROCESSED CORN FLOUR, MONOCALCIUM …
Allergens	—