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| Frontier Organic Ethnic Seasoning, Vindaloo Curry | Managea Extra Virgin Olive Oil | |
|---|---|---|
| Calories |
429 kcal
Lowest
|
800 kcal
|
| Protein |
28.6 g
Highest
|
0 g
|
| Fat |
0 g
Lowest
|
93.3 g
|
| Saturated fat |
0 g
Lowest
|
13.3 g
|
| Carbohydrates |
57.1 g
|
0 g
Lowest
|
| Sugars |
0 g
|
—
|
| Sodium |
0 mg
|
0 mg
|
| Ingredients | ORGANIC TOMATO POWDER (ORGANIC TOMATO CONCENTRATE, ORGANIC GUAR GUM), ORGANIC CUMIN, ORGANIC ROASTED RED CHILI POWDER, ORGANIC CAYENNE, ORGANIC TURMERIC, ORGANIC CORIANDER, ORGANIC CINNAMON, ORGANIC YELLOW MUSTARD, ORGANIC FENUGREEK, ORGANIC … | EXTRA VIRGIN OLIVE OIL OF ORGANIC FARMING. |
| Allergens | — | — |