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| Finlay Extracts & Ingredients USA, Inc. Coat & Bake Pork | La Criolla Inc. Adobo | |
|---|---|---|
| Calories |
389 kcal
|
0 kcal
Lowest
|
| Protein |
11.1 g
Highest
|
0 g
|
| Fat |
5.6 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
77.8 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
2111 mg
Lowest
|
29000 mg
|
| Ingredients | ENRICHED WHEAT FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, VEGETABLE OIL (MAY CONTAIN, SOYBEAN, PALM, SAFFLOWER, SUNFLOWER AND/OR CANOLA OIL), CORN … | SALT, GRANULATED GARLIC, OREGANO, CALCIUM PHOSPHATE (TO PREVENT CAKING), PEPPER. |
| Allergens | — | — |