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| Savignano Foods Corp Six Cheese Ravioli, Ricotta; Romano; Asiago; Parmigiano; Mozzarella; Cheddar | Perfect Pasta Inc. Cheese Ravioli | |
|---|---|---|
| Calories |
211 kcal
Lowest
|
239 kcal
|
| Protein |
8.9 g
|
11.5 g
Highest
|
| Fat |
4.1 g
Lowest
|
8.0 g
|
| Saturated fat |
2.4 g
Lowest
|
4.0 g
|
| Carbohydrates |
33.3 g
Lowest
|
33.6 g
|
| Sugars |
4.9 g
|
0 g
Lowest
|
| Sodium |
293 mg
|
257 mg
Lowest
|
| Ingredients | DOUGH INGREDIENTS: ENRICHED DURUM FLOUR (FLOUR, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, CORN FLOUR, CANOLA OIL, TURMERIC, FILLING INGREDIENTS: RICOTTA CHEESE PASTEURIZED MILK, WHEY, VINEGAR, SALT), WATER, CREAM … | DURUM WHEAT FLOUR (ENRICHED WITH IRON (FERROUS SULFATE) AND B VITAMINS (NIACIN, THIAMIN, RIBOFLAVIN, FOLIC ACID)), WHOLE MILK RICOTTA CHEESE (SWEET WHEY, WHOLE MILK, SWEET CREAM, CULTURE, VINEGAR AND SALT), … |
| Allergens | — | — |