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Wakefern Food Corporation
Specialty, Pesto Genovese Sauce, Pesto Genovese
|
Niasca Portofino Distribuzione S.r.l. Niasca Portofino, O Magazin Pesto Ligure | |
|---|---|---|
| Calories |
567 kcal
Lowest
|
667 kcal
|
| Protein |
10 g
Highest
|
6.7 g
|
| Fat |
55 g
Lowest
|
66.7 g
|
| Saturated fat |
6.7 g
Lowest
|
10 g
|
| Carbohydrates |
8.3 g
|
0 g
Lowest
|
| Sugars |
3.3 g
|
0 g
Lowest
|
| Sodium |
1633 mg
Lowest
|
2220 mg
|
| Ingredients | CASHEW NUTS, SUNFLOWER SEED OIL, BASIL (BASILICO GENOVESE DOP), OLIVE OIL, EXTRA VIRGIN OLIVE OIL, DOP GRANA PADANO CHEESE (MILK, SALT, RENNET, EGG'S LYSOZIME [PRESERVATIVE]), SALT, PINE NUTS, DEHYDRATED GARLIC, … | EXTRA VIRGIN OLIVE OIL, CONCENTRATED GENOVESE DOP BASIL 27%, PINE NUTS, PARMIGIANO REGGIANO CHEESE AGED, (MILK, SALT, RENNET), SALT, WINE VINEGAR. |
| Allergens | — | — |