Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Wakefern Food Corporation
Cheese Ravioli Filled With Ricotta & Romano Cheeses, Cheese
|
Rafael Padilla & Cia S. En C. Asparagus & Gruyere Ravioli, Asparagus & Gruyere | |
|---|---|---|
| Calories |
171 kcal
Lowest
|
229 kcal
|
| Protein |
8.9 g
|
11.4 g
Highest
|
| Fat |
3.7 g
Lowest
|
6.7 g
|
| Saturated fat |
2.0 g
Lowest
|
3.8 g
|
| Carbohydrates |
29.3 g
|
—
|
| Sugars |
1.6 g
|
0 g
Lowest
|
| Sodium |
268 mg
Lowest
|
390 mg
|
| Ingredients | DOUGH INGREDIENTS: ENRICHED DURUM AND SEMOLINA FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PASTEURIZED WHOLE EGGS, WATER, CORN FLOUR, CANOLA OIL, TURMERIC. FILLING INGREDIENTS: RICOTTA CHEESE … | FILLING: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), ASPARAGUS, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), GRUYERE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, YEAST, … |
| Allergens | — | — |