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| Wakefern Food Corporation Organic, 2% Low Fat Small Curd Cottage Cheese | Meijer, Inc. 3 State Sharp Cheddar Wisconsin, New York & Vermont Shredded Cheeses, 3 State Sharp Cheddar | |
|---|---|---|
| Calories |
80 kcal
Lowest
|
393 kcal
|
| Protein |
12.4 g
|
25 g
Highest
|
| Fat |
2.2 g
Lowest
|
32.1 g
|
| Saturated fat |
1.3 g
Lowest
|
21.4 g
|
| Carbohydrates |
3.5 g
|
0 g
Lowest
|
| Sugars |
3.5 g
|
0 g
Lowest
|
| Sodium |
345 mg
Lowest
|
643 mg
|
| Ingredients | ORGANIC NONFAT MILK, ORGANIC MILK, ORGANIC CREAM, CONTAINS LESS THAN 2% OF: SALT, TRI-CALCIUM PHOSPHATE, ORGANIC LOCUST BEAN GUM, CITRIC ACID, CARRAGEENAN, VITAMIN A PALMITATE, MICROBIAL RENNET, CARBON DIOXIDE (TO … | WISCONSIN CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), NEW YORK CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), VERMONT CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ANTICAKE … |
| Allergens | — | — |