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| Wakefern Food Corporation Pumpkin Swirl Cheesecake, Pumpkin Swirl | THINKTHIN Protein Cakes, Birthday Cake | |
|---|---|---|
| Calories |
345 kcal
Lowest
|
405 kcal
|
| Protein |
4.4 g
|
28.6 g
Highest
|
| Fat |
21.2 g
|
11.9 g
Lowest
|
| Saturated fat |
8.8 g
|
6.0 g
Lowest
|
| Carbohydrates |
37.2 g
Lowest
|
45.2 g
|
| Sugars |
19.5 g
|
2.4 g
Lowest
|
| Sodium |
195 mg
Lowest
|
226 mg
|
| Ingredients | SUGAR, WATER, WHOLE WHEAT FLOUR, CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), PALM OIL, SOUR CREAM (CULTURED MILK AND CREAM, ENZYMES), PUMPKIN … | PROTEIN BLEND (MILK PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), COATING (MALTITOL, PALM KERNEL OIL, WHEY PROTEIN CONCENTRATE, SOY LECITHIN, SALT, NATURAL FLAVOR), VEGETABLE GLYCERIN, CHICORY ROOT FIBER, ISOMALTO-OLIGOSACCHARIDE … |
| Allergens | — | — |