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| Wakefern Food Corporation Lemon Cheesecake With Blueberry Glaze, Lemon With Blueberry Glaze | ThinkThin, LLC Protein Cakes, Red Velvet | |
|---|---|---|
| Calories |
389 kcal
|
386 kcal
Lowest
|
| Protein |
4.4 g
|
27.3 g
Highest
|
| Fat |
23.9 g
|
11.4 g
Lowest
|
| Saturated fat |
10.6 g
|
5.7 g
Lowest
|
| Carbohydrates |
41.6 g
Lowest
|
45.5 g
|
| Sugars |
23.0 g
|
2.3 g
Lowest
|
| Sodium |
230 mg
|
193 mg
Lowest
|
| Ingredients | SUGAR, CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), WHOLE WHEAT FLOUR, WATER, PALM OIL, SKIM MILK, SOYBEAN OIL, GLUCOSE SYRUP, WHEAT FLOUR, … | PROTEIN BLEND (MILK PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), COATING (ERYTHRITOL, PALM KERNEL OIL, NATURAL FLAVOR, NONFAT MILK POWDER, SUNFLOWER LECITHIN), VEGETABLE GLYCERIN, CHICORY ROOT FIBER, ISOMALTO-OLIGOSACCHARIDE SYRUP, … |
| Allergens | — | — |