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| Wakefern Food Corporation Specialty, Egg Salad, Egg |
M. A. Gedney Company
Babies Kosher Dill
|
|
|---|---|---|
| Calories |
235 kcal
|
18 kcal
Lowest
|
| Protein |
12.3 g
Highest
|
0 g
|
| Fat |
19.8 g
|
0 g
Lowest
|
| Saturated fat |
5.6 g
|
—
|
| Carbohydrates |
2.5 g
Lowest
|
3.6 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
333 mg
Lowest
|
1036 mg
|
| Ingredients | EGGS, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA … | CUCUMBERS, WATER, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, POLYSORBATE 80, GARLIC, NATURAL SPICE FLAVORS, TURMERIC OLEORESIN. |
| Allergens | — | — |