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| Wakefern Food Corporation Specialty, Egg Salad, Egg | I. Epstein & Sons, Inc. Artichoke Hearts | |
|---|---|---|
| Calories |
235 kcal
|
71 kcal
Lowest
|
| Protein |
12.3 g
Highest
|
1.8 g
|
| Fat |
19.8 g
|
5.4 g
Lowest
|
| Saturated fat |
5.6 g
|
0 g
Lowest
|
| Carbohydrates |
2.5 g
Lowest
|
7.1 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
333 mg
|
321 mg
Lowest
|
| Ingredients | EGGS, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA … | QUARTERED ARTICHOKE HEARTS, WATER, SUNFLOWER OIL, VINEGAR, SALT, SPICES, CITRIC AND ASCORBIC ACID TO RETAIN COLOR. |
| Allergens | — | — |