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Sweet Chili Seafood Salad, Sweet Chili Seafood
|
Artforum Internat'L. Magazine Taboule Salad | |
|---|---|---|
| Calories |
250 kcal
|
125 kcal
Lowest
|
| Protein |
5 g
Highest
|
4.2 g
|
| Fat |
18 g
|
4.2 g
Lowest
|
| Saturated fat |
3.5 g
|
0 g
Lowest
|
| Carbohydrates |
16 g
Lowest
|
16.7 g
|
| Sugars |
10 g
|
0 g
Lowest
|
| Sodium |
570 mg
|
146 mg
Lowest
|
| Ingredients | SEAFOOD BLEND (FISH PROTEIN [ALASKA POLLOCK AND/OR PACIFIC WHITING], WATER, WHEAT STARCH, RICE WINE [WATER, SUGAR, ALCOHOL, RICE, SALT], SUGAR, EGG WHITE, BROWN RICE SYRUP, CALCIUM CARBONATE, LOBSTER MEAT, MODIFIED … | FRESH PARSLEY, BULGHUR (CRACKED WHEAT), FILTERED WATER, ONIONS, TOMATOES, CUCUMBERS, LEMON JUICE, EXTRA VIRGIN OLIVE OIL, MINT, SEA SALT AND OUR OWN SPECIAL BLEND OF SPICES |
| Allergens | — | — |