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| Signet Designs, Inc. Pie Crust |
Cavalcanti & Vertamatti Foods, LLC
Cheese Bread Dough, Cheese Bread
|
|
|---|---|---|
| Calories |
476 kcal
|
275 kcal
Lowest
|
| Protein |
4.8 g
|
—
|
| Fat |
28.6 g
|
15 g
Lowest
|
| Saturated fat |
16.7 g
|
3.8 g
Lowest
|
| Carbohydrates |
47.6 g
|
30 g
Lowest
|
| Sugars |
14.3 g
|
0 g
Lowest
|
| Sodium |
143 mg
Lowest
|
700 mg
|
| Ingredients | UNSALTED BUTTER (CREAM), ORGANIC EVAPORATED CANE JUICE SUGAR, RICE FLOUR, WHOLE EGGS, TAPIOCA FLOUR, NON GMO CORNSTARCH, XANTHAN GUM, BAKING POWDER, BAKING SODA. | TAPIOCA FLOUR, WATER, EGGS, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), SUNFLOWER OIL, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT. |
| Allergens | — | — |