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Tropical Cheese Industries Inc
Crema Salvadorea Soft Blend Dairy Spread
|
Wiscon Corporation Caputo, Parmesan Cheese Topping | |
|---|---|---|
| Calories |
194 kcal
Lowest
|
400 kcal
|
| Protein |
0 g
|
40 g
Highest
|
| Fat |
16.1 g
Lowest
|
20 g
|
| Saturated fat |
14.5 g
Lowest
|
20 g
|
| Carbohydrates |
3.2 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
484 mg
Lowest
|
1600 mg
|
| Ingredients | CREAM, WATER, HYDROGENATED PALM KERNEL OIL, NON FAT MILK, SALT, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, LOCUST BEAN GUM, CARRAGEENAN, GELATIN, MONO & DI-GLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 80, CULTURES, ANNATTO … | PARMESAN CHEESE MADE FROM PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES. PARMESAN FLAVORED TOPPING MADE FROM WATER, CASEIN, MILK, PROTEIN, MODIFIED FOOD STARCH, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY, … |
| Allergens | — | — |