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| Raley's Pesto & Mozzarella, Basil Pesto, Roasted Tomatoes, And Arugula On A Ciabatta Roll Sandwich, Pesto & Mozzarella | Times Mirror Magazines Brick Oven Sliced Original Italian Round Panella Bread | |
|---|---|---|
| Calories |
243 kcal
Lowest
|
250 kcal
|
| Protein |
9.8 g
|
10.7 g
Highest
|
| Fat |
10.1 g
|
0 g
Lowest
|
| Saturated fat |
4.3 g
|
0 g
Lowest
|
| Carbohydrates |
26.8 g
Lowest
|
53.6 g
|
| Sugars |
1.1 g
|
0 g
Lowest
|
| Sodium |
446 mg
Lowest
|
589 mg
|
| Ingredients | CIABATTA BREAD (UNBLEACHED UNTREATED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SEA SALT, YEAST, MALTED BARLEY FLOUR), MOZZARELLA CHEESE (PASTEURIZED MILK, VINEGAR, ENZYMES, … | ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE & RIBOFLAVIN), WATER, SALT, YEAST, CALCIUM PROPIONATE, ENZYME |
| Allergens | — | — |