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| Tony Chachere's Creole Foods of Opelousas, Inc. Steakhouse Creole Style Hardy Blend Of Garlic, Brown Sugar, Soy, Citrus & Creole Seasoning 30 Minute Marinade, Steakhouse | Colorblind Records Inc. All Purpose Seasoning & Rub | |
|---|---|---|
| Calories |
333 kcal
|
0 kcal
Lowest
|
| Protein |
0 g
|
0 g
|
| Fat |
30 g
|
0 g
Lowest
|
| Saturated fat |
3.3 g
|
0 g
Lowest
|
| Carbohydrates |
20 g
Lowest
|
80 g
|
| Sugars |
20 g
|
0 g
Lowest
|
| Sodium |
2800 mg
Lowest
|
12800 mg
|
| Ingredients | WATER, SOYBEAN OIL, VINEGAR, SEASONING (SALT, RED PEPPER AND OTHER SPICES, CHILI POWDER {SPICES, SALT, GARLIC POWDER}, GARLIC), SUGAR, MOLASSES, BROWN SUGAR, PINEAPPLE JUICE CONCENTRATE, WORCESTERSHIRE SAUCE BASE (MOLASSES, DISTILLED … | SPICES, SALT, DEHYDRATED GARLIC, BROWN SUGAR, PAPRIKA, AND LESS THAN 2% SOYBEAN OIL & SILICON DIOXIDE ADDED TO PREVENT CAKING. |
| Allergens | — | — |