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International Patent Development Group, LLC
Plant-Based Kale Gomae Onigiri With Flaxseeds & Red Quinoa, Kale Gomae Onigiri
|
Whole Foods Market, Inc.
Bean & Rice Burrito, Bean & Rice
|
|
|---|---|---|
| Calories |
176 kcal
|
153 kcal
Lowest
|
| Protein |
3.9 g
|
4.7 g
Highest
|
| Fat |
4.9 g
|
4.1 g
Lowest
|
| Saturated fat |
0.5 g
Lowest
|
0.6 g
|
| Carbohydrates |
30.4 g
|
25.3 g
Lowest
|
| Sugars |
3.9 g
|
0 g
Lowest
|
| Sodium |
265 mg
Lowest
|
288 mg
|
| Ingredients | WATER, RICE, KALE, RICE VINEGAR, EDAMAME, ORGANIC CANE SUGAR, SUNFLOWER OIL, ORGANIC TAPIOCA SYRUP, TAHINI, SEA SALT, TAMARI (WATER, SOYBEANS, SALT, ALCOHOL, LACTIC ACID, RICE VINEGAR), ORGANIC CHICKPEA MISO [ORGANIC … | TORTILLA (UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ORGANIC SOYBEAN OIL, SEA SALT, MONO- AND DIGLYCERIDES, BAKING POWDER* [MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, … |
| Allergens | — | — |