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| Cincinnati Preserving Company Robert Rothschild Farm, Roasted Portabella & Roma Tomato Pasta Sauce |
G L Mezzetta, Inc.
Basil Pesto, Basil
|
|
|---|---|---|
| Calories |
68 kcal
Lowest
|
533 kcal
|
| Protein |
1.7 g
|
6.7 g
Highest
|
| Fat |
3.0 g
Lowest
|
53.3 g
|
| Saturated fat |
0 g
Lowest
|
30 g
|
| Carbohydrates |
9.3 g
|
3.3 g
Lowest
|
| Sugars |
4.2 g
|
0 g
Lowest
|
| Sodium |
364 mg
Lowest
|
1033 mg
|
| Ingredients | SEASONED TOMATOES (TOMATOES, TOMATO JUICE, SALT, ONIONS, GREEN BELL PEPPERS, CELERY, CITRIC ACID,WHITE PEPPER), WHITE VINEGAR, WATER, ONIONS, ROASTED PORTABELLA MUSHROOMS, CANOLA OIL, SUGAR, ROASTED ROMA TOMATOES, CONTAINS LESS THAN … | EXTRA VIRGIN OLIVE OIL, FRESH BASIL, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, ALMONDS, SEA SALT, FRESH GARLIC, PINE NUTS, NON-GMO LACTIC ACID, SPICES, ROSEMARY EXTRACT, NON-GMO ASCORBIC ACID, … |
| Allergens | — | — |