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| Russell McCall's Inc. Bacon Cheddar Ranch Dip | |
|---|---|
| Calories |
367 kcal
|
| Protein |
10 g
|
| Fat |
33.3 g
|
| Saturated fat |
16.7 g
|
| Carbohydrates |
6.7 g
|
| Sugars |
3.3 g
|
| Sodium |
800 mg
|
| Ingredients | CREAM CHEESE (PASTEURIZED COW'S MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURES), SOUR CREAM (CULTURED CREAM), MAYONNAISE (SOYBEAN OIL, WHOLE EGG, EGG YOLKS, WATER, DISTILLED VINEGAR, SALT, CANE SUGAR, … |
| Allergens | — |