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| MJAY's Specialty Baked Foods Inc. Cookies & Cream Petite Bundt Cakes, Cookies & Cream | Wal-Mart Stores, Inc. French Bread Loaf | |
|---|---|---|
| Calories |
400 kcal
|
281 kcal
Lowest
|
| Protein |
5 g
|
8.8 g
Highest
|
| Fat |
22.5 g
|
3.5 g
Lowest
|
| Saturated fat |
7.5 g
|
0.9 g
Lowest
|
| Carbohydrates |
50 g
Lowest
|
52.6 g
|
| Sugars |
32.5 g
|
1.8 g
Lowest
|
| Sodium |
300 mg
Lowest
|
561 mg
|
| Ingredients | CHOCOLATE CAKE BASE (BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, FOOD STARCH-MODIFIED, DEXTROSE, SOYBEAN OIL, COCOA [PROCESSED WITH ALKALI], CONTAINS 2% OR LESS OF: … | ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: … |
| Allergens | — | — |