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| Willamette Valley Pie Company LLC All-Butter Pie Crust, All-Butter | New Seasons Market, LLC All Butter Pie Crusts, All Butter | |
|---|---|---|
| Calories |
429 kcal
|
429 kcal
|
| Protein |
3.6 g
|
3.6 g
|
| Fat |
28.6 g
|
25 g
Lowest
|
| Saturated fat |
16.1 g
|
16.1 g
|
| Carbohydrates |
42.9 g
|
42.9 g
|
| Sugars |
3.6 g
|
0 g
Lowest
|
| Sodium |
89 mg
Lowest
|
196 mg
|
| Ingredients | WHEAT FLOUR, BUTTER (CREAM, SALT), WATER, CANE SUGAR, SEA SALT. | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), WATER. |
| Allergens | — | — |