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| CAMPBELL SOUP COMPANY Pepperidge Farm Bakery Specialty Breads Garlic Toast Slices, 1.4 Ounces, 128 Count | Bake Crafters Food Company Dinner Rolls, Whole Grain, Split Top, Individually Wrapped | |
|---|---|---|
| Calories |
375 kcal
|
214 kcal
Lowest
|
| Protein |
7.5 g
Highest
|
3.6 g
|
| Fat |
20 g
|
0 g
Lowest
|
| Saturated fat |
7.5 g
|
0 g
Lowest
|
| Carbohydrates |
37.5 g
Lowest
|
42.9 g
|
| Sugars |
2.5 g
|
0 g
Lowest
|
| Sodium |
525 mg
|
446 mg
Lowest
|
| Ingredients | MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (PALM, CANOLA AND/OR SOYBEAN), CONTAINS 2% OR LESS OF: SALT, YEAST, GARLIC POWDER, … | Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or less of the Following Ingredients: Yeast, Salt, … |
| Allergens | Wheat, Milk, Soy | — |