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Pepperidge Farm Inc.
Pepperidge Farm Jewish Rye & Pumpernickel Deli Swirl Bread, 2 lb. loaf
|
PEPPERIDGE FARM Pepperidge Farm Bread Semolina | |
|---|---|---|
| Calories |
250 kcal
Lowest
|
263 kcal
|
| Protein |
9.4 g
Highest
|
8.8 g
|
| Fat |
3.1 g
|
0.9 g
Lowest
|
| Saturated fat |
0 g
|
—
|
| Carbohydrates |
46.9 g
Lowest
|
56.1 g
|
| Sugars |
3.1 g
|
0 g
Lowest
|
| Sodium |
719 mg
|
614 mg
Lowest
|
| Ingredients | MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, WHEAT GLUTEN, RYE MEAL, YEAST, CONTAINS 2% OR LESS OF: SALT, VEGETABLE OIL … | MADE FROM: ENRICHED SEMOLINA AND DURUM WHEAT FLOURS (SEMOLINA FLOUR, DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED WHEAT FLOUR (FLOUR, THIAMINE MONONITRATE, NIACIN, RIBOFLAVIN, REDUCED … |
| Allergens | Wheat, Soy | 2 Percent Or Less Of: Salt, Sesame Seeds, Malt Syrup, Yeast, Malted Barley Flour, Rice Flour, Wheat |