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| GENERAL MILLS SALES INC. Pillsbury All Vegetable Deep Dish Pie Crusts 2 Count |
GENERAL MILLS SALES INC.
Betty Crocker Gluten Free Pizza Crust Mix
|
|
|---|---|---|
| Calories |
429 kcal
|
351 kcal
Lowest
|
| Protein |
4.8 g
|
5.4 g
Highest
|
| Fat |
23.8 g
|
4.0 g
Lowest
|
| Saturated fat |
11.9 g
|
0 g
Lowest
|
| Carbohydrates |
52.4 g
Lowest
|
75.7 g
|
| Sugars |
4.8 g
|
2.7 g
Lowest
|
| Sodium |
405 mg
Lowest
|
703 mg
|
| Ingredients | Enriched Wheat Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Soybean Oil, Water, Hydrogenated Soybean Oil, Sugar, Salt, Baking Soda, Sodium Metabisulfite (preservative), Yellow 5 & 6. | RICE FLOUR, POTATO STARCH, CORN STARCH, SUGAR, CANOLA OIL, YEAST, SALT, LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SORBITAN MONOSTEARATE, ASCORBIC ACID (DOUGH CONDITIONER). |
| Allergens | — | — |