Betty Crocker Gluten Free Pizza Crust Mix — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 5.4 gper 100 g
- Carbs
- 75.7 gper 100 g
- Fat
- 4.0 gper 100 g
Where to buy
Per serving (1/8 crust (37g mix), 37 g): 130 calories. Per 100 g: 351 calories, 5.4 g protein, 4.0 g fat.
Nutrition Facts
Serving size1/8 crust (37g mix) (37g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Betty Crocker Gluten Free Pizza Crust Mix
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Baking Soda, Canola Oil, Corn Starch, Dough Conditioner, Leavening, Monocalcium Phosphate, Potato Starch, Rice Flour, Salt, Sodium Aluminum Sulfate, Sorbitan Monostearate, Sugar, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Betty Crocker Gluten Free Pizza Crust Mix?
Per 100 g of Betty Crocker Gluten Free Pizza Crust Mix there are 351 calories.
How much protein is in Betty Crocker Gluten Free Pizza Crust Mix?
Per 100 g of Betty Crocker Gluten Free Pizza Crust Mix there are 5.41 g protein.
How many carbohydrates are in Betty Crocker Gluten Free Pizza Crust Mix?
Per 100 g of Betty Crocker Gluten Free Pizza Crust Mix there are 75.68 g carbohydrates. Of which 2.7 g sugars.
How much sugar is in Betty Crocker Gluten Free Pizza Crust Mix?
Per 100 g of Betty Crocker Gluten Free Pizza Crust Mix there are 2.7 g sugars.
How much sodium (salt) is in Betty Crocker Gluten Free Pizza Crust Mix?
Per 100 g of Betty Crocker Gluten Free Pizza Crust Mix there are 703.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Betty Crocker Gluten Free Pizza Crust Mix?
Per 100 g of Betty Crocker Gluten Free Pizza Crust Mix there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Betty Crocker Gluten Free Pizza Crust Mix?
The main ingredients in Betty Crocker Gluten Free Pizza Crust Mix are: Ascorbic Acid, Baking Soda, Canola Oil, Corn Starch, Dough Conditioner.
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