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| GENERAL MILLS SALES INC. Pillsbury Blueberry Muffin Batter | GENERAL MILLS SALES INC. Pillsbury Pie Crusts 8 Count | |
|---|---|---|
| Calories |
336 kcal
Lowest
|
400 kcal
|
| Protein |
3.2 g
|
4 g
Highest
|
| Fat |
9.6 g
Lowest
|
24 g
|
| Saturated fat |
4 g
Lowest
|
10 g
|
| Carbohydrates |
59.2 g
|
48 g
Lowest
|
| Sugars |
29.6 g
|
0 g
Lowest
|
| Sodium |
376 mg
Lowest
|
520 mg
|
| Ingredients | Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Water, Palm and Canola Oil, Dried Blueberries, Glycerin, Eggs. Contains 2% or less of: Modified Corn Starch, … | Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Lard and Hydrogenated Lard with BHA and BHT Added to Protect Flavor, Water, Wheat Starch, Corn Starch. … |
| Allergens | — | — |