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Bake Crafters Food Company
Muffins, Whole Grain, Blueberry, Reduced Fat, Individually Wrapped, Retail
|
C. H. Guenther and Son Inc. Conestoga Extra Crispy English Muffin | |
|---|---|---|
| Calories |
281 kcal
|
231 kcal
Lowest
|
| Protein |
5.3 g
|
7.7 g
Highest
|
| Fat |
8.8 g
|
2.3 g
Lowest
|
| Saturated fat |
0.9 g
|
0 g
Lowest
|
| Carbohydrates |
45.6 g
Lowest
|
46.1 g
|
| Sugars |
24.6 g
|
1.5 g
Lowest
|
| Sodium |
167 mg
Lowest
|
354 mg
|
| Ingredients | Flour Blend (Whole Grain Wheat Flour, Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Sugar, Egg, Soybean/Canola Oil, Blueberries, Invert Sugar, Egg Extender (Wheat Flour, … | INGREDIENTS: ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, DEGERMED YELLOW CORNMEAL, CONTAINS 2% OR LESS: CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), SALT, CANOLA OIL, HIGH FRUCTOSE … |
| Allergens | — | — |