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| Nardone Brothers Baking Co. Inc. Pizza, Whole Grain, Soy Crust, Cheese/Cheese Sub, 6" | 72 Large Patty Shell 3.25" | |
|---|---|---|
| Calories |
197 kcal
Lowest
|
544 kcal
|
| Protein |
12.2 g
Highest
|
8.7 g
|
| Fat |
7.5 g
Lowest
|
35.8 g
|
| Saturated fat |
3.1 g
Lowest
|
19.8 g
|
| Carbohydrates |
21.8 g
|
—
|
| Sugars |
2.7 g
|
1.3 g
Lowest
|
| Sodium |
401 mg
|
—
|
| Ingredients | CRUST: Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Defatted Soy Flour, Soy Protein Isolate, Soybean Oil, … | INGREDIENTS : WHEAT flour (GLUTEN), margarine (vegetable fat (palm), water, salt,emulsifier: E471, acid: E330, colour: E160a, flavour), water, salt,skimmed MILK, rapeseedoil, MILK proteins, pea proteins, whole MILK |
| Allergens | — | — |