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Nardone Brothers Baking Co. Inc. Pizza, Whole Grain, French Bread, Cheese/Cheese Sub, 8" 140 Large Eclair Butter 5"
Calories
218 kcal Lowest
518 kcal
Protein
11.5 g
16.4 g Highest
Fat
9.6 g Lowest
34.6 g
Saturated fat
4.5 g Lowest
20.1 g
Carbohydrates
23.7 g
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Sugars
2.6 g
0.9 g Lowest
Sodium
519 mg
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Ingredients CRUST: Water, Whole White Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Contains less than 2% of each of … INGREDIENTS : WHEAT flour (GLUTEN), BUTTERfat 26%, EGG, water, raising agents: E450and E500, salt, stabilizer: E420
Allergens — —
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