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| Nardone Brothers Baking Co. Inc. 16" Whole Wheat Pizzeria Style Pizza Topped with Robust Sauce, Mozzarella Cheese, Sausage, Pepperoni, Canadian Style Bacon, and Bacon | 42 Puff Pastry Quiche Neutral 4.25" | |
|---|---|---|
| Calories |
354 kcal
Lowest
|
501 kcal
|
| Protein |
21 g
Highest
|
8.1 g
|
| Fat |
17 g
Lowest
|
28.5 g
|
| Saturated fat |
8 g
Lowest
|
14.2 g
|
| Carbohydrates |
29 g
|
—
|
| Sugars |
3 g
|
1.6 g
Lowest
|
| Sodium |
627 mg
|
—
|
| Ingredients | CRUST: Water, Whole Wheat Flour, Enriched Flour (Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Vital Wheat Gluten, Sugar, Salt, … | INGREDIENTS : WHEAT flour (GLUTEN), Margarine (palmfat, water, rapeseed oil,emulsifier: E471, acid: E330), water, salt |
| Allergens | — | — |