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| Nardone Brothers Baking Co. Inc. Pizza, Whole Grain, Self-Rising Turkey Pepperoni, 16" | 88 Mini Fillo Cups 1.5" | |
|---|---|---|
| Calories |
235 kcal
Lowest
|
334 kcal
|
| Protein |
11.7 g
Highest
|
4.6 g
|
| Fat |
9.2 g
Lowest
|
14 g
|
| Saturated fat |
4.1 g
|
3 g
Lowest
|
| Carbohydrates |
27.0 g
|
—
|
| Sugars |
4.1 g
|
0.6 g
Lowest
|
| Sodium |
464 mg
|
—
|
| Ingredients | CRUST: Water, Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Palm Oil, Soybean Oil, Sugar, Corn Syrup, Cornmeal, Yeast, Salt, Sodium Aluminum … | INGREDIENTS : Enriched WHEAT flour (WHEAT flour (GLUTEN), malted BARLEY flour, niacin,iron, thiamine mononitrate, riboflavin, folic acid), water, tapiocastarch, SOY oil, palm oil, malted BARLEY flour, salt, emulsifier: E322(SOY), raising … |
| Allergens | — | — |