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Annie's Gluten-Free Rice Pasta & Cheddar Macaroni & Cheese GENERAL MILLS SALES INC. Annie's Gluten-Free Rice Pasta & Cheddar Macaroni & Cheese C. H. Guenther and Son Inc. Conestoga Flour Tortilla Dough
Calories
366 kcal
250 kcal Lowest
Protein
9.9 g Highest
5.6 g
Fat
4.9 g Lowest
6.9 g
Saturated fat
2.8 g Lowest
4.2 g
Carbohydrates
71.8 g
41.7 g Lowest
Sugars
5.6 g
0 g Lowest
Sodium
535 mg Lowest
556 mg
Ingredients Rice Pasta (white rice flour, brown rice flour), Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Nonfat Milk, Butter (pasteurized cream, salt), Salt, Cultured Milk, Sodium Phosphate, Annatto … ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, Contains less than 2%: BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SALT, MONO & DIGLYCERIDES, …
Allergens — —
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