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| Tangy Zangy Tangy Zangy, Twist Sticks, Sour Peach | Campbell Soup Campbell's Sauces Chicken Dumpling Vegetable | |
|---|---|---|
| Calories |
325 kcal
|
106 kcal
Lowest
|
| Protein |
2.5 g
|
3.9 g
Highest
|
| Fat |
0 g
Lowest
|
3.9 g
|
| Saturated fat |
0 g
Lowest
|
2.0 g
|
| Carbohydrates |
77.5 g
|
13.7 g
Lowest
|
| Sugars |
57.5 g
|
1.2 g
Lowest
|
| Sodium |
38 mg
Lowest
|
310 mg
|
| Ingredients | SUGAR, BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, APPLE JUICE CONCENTRATE, CORN STARCH, SORBITOL, CITRIC ACID, HYDROGENATED PALM KERNEL OIL, MALIC ACID, SODIUM … | INGREDIENTS: CHICKEN STOCK, SPAETZLE DUMPLINGS (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED DURUM WHEAT FLOUR [DURUM WHEAT FLOUR, … |
| Allergens | — | — |