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	POT NOODLE Noodle
Calories	140 kcal
Protein	3.2 g
Fat	5.3 g
Saturated fat	—
Carbohydrates	19 g
Sugars	1.5 g
Sodium	—
Ingredients	INGREDIENTS (AFTER PREPARATION) NOODLES: NOODLES (50%) [WHEAT FLOUR, PALM FAT, SALT, FIRMING AGENTS (POTASSIUM CARBONATE, SODIUM CARBONATE)]. SAUCE AND VEGETABLES: WATER, VEGETABLES (5.8%) [CARROTS (3.5%). PEAS, ONION POWDER, TOMATO POWDER, …
Allergens	—