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| PUBLIX BAKERY Corn Muffins | Olson's Baking Company, LLC Banana Nut Sugar-Free Mini-Muffins, Banana Nut | |
|---|---|---|
| Calories |
329 kcal
Lowest
|
396 kcal
|
| Protein |
5.3 g
Highest
|
4.2 g
|
| Fat |
11.8 g
Lowest
|
16.7 g
|
| Saturated fat |
2.0 g
Lowest
|
3.1 g
|
| Carbohydrates |
48.7 g
|
41.7 g
Lowest
|
| Sugars |
18.4 g
|
0 g
Lowest
|
| Sodium |
263 mg
|
208 mg
Lowest
|
| Ingredients | BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, YELLOW CORN MEAL, NONFAT DRY MILK, INVERT SUGAR, WHEY PROTEIN … | INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTITOL SYRUP, WATER, SOYBEAN OIL, EGGS, EGG WHITES, FOOD STARCH-MODIFIED, WALNUTS, CONTAINS 2% OR LESS OF: WHEAT … |
| Allergens | — | — |