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| Chuckanut Bay Foods, LLC Fruit Cake |
RUSTIC BAKERY INC.
Citrus, Ginger & Thyme Artisan Crisps, Citrus, Ginger & Thyme
|
FSV Payment Systems Biscuits With Sliced Almonds, Almonds | |
|---|---|---|---|
| Calories |
380 kcal
|
357 kcal
Lowest
|
400 kcal
|
| Protein |
6 g
|
10.7 g
Highest
|
10 g
|
| Fat |
26 g
|
10.7 g
Lowest
|
15 g
|
| Saturated fat |
3 g
|
0 g
Lowest
|
5 g
|
| Carbohydrates |
32 g
Lowest
|
60.7 g
|
60 g
|
| Sugars |
20 g
Lowest
|
28.6 g
|
50 g
|
| Sodium |
210 mg
|
679 mg
|
100 mg
Lowest
|
| Ingredients | CAKE (WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, DRIED WHEY, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOY LECITHIN, SALT, WHEAT GLUTEN, … | UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), CANE SUGAR, PUMPKIN SEEDS, SESAME SEEDS, CANDIED LEMON (LEMON PEEL, GLUCOSE SYRUP, SUGAR), CANDIED ORANGE … | ALMOND PASTE (SUGAR, SOY FLOUR, PEELED ALMOND 10%, MODIFIED POTATO STARCH, VEGETABLE OIL- RAPESEED-, APRICOT KERNELS, SALT, POTAS- SIUM SORBATE PRESERVATIVE, NATURAL FLAVORS, FOOD COLORING: BURNT CARAMEL), APRICOT KERNELS, SUGAR, … |
| Allergens | — | — | — |