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| The Essential Baking Company, Inc. Local + Artican Ficelle, Potato | St. Moritz Bakery Inc. Alpine Bavarian Rye | |
|---|---|---|
| Calories |
200 kcal
Lowest
|
265 kcal
|
| Protein |
6 g
|
8.8 g
Highest
|
| Fat |
0 g
|
0 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
40 g
Lowest
|
47.1 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
440 mg
|
412 mg
Lowest
|
| Ingredients | UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, POTATOES, SEA SALT, YEAST, ASCORBIC ACID, ENZYMES. | ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, IRON, NIACIN, THIAMINE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY), WATER, RYE FLOUR, FRESH YEAST, NATURAL RYE SOUR, SALT. |
| Allergens | — | — |