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Forager Project
Dairy-Free Nutmilk Shake
|
Boulder Burger Vidalia Onion Beef Patties Made With 100% Angus Beef, Vidalia Onion | |
|---|---|---|
| Calories |
46 kcal
Lowest
|
238 kcal
|
| Protein |
1.7 g
|
15.2 g
Highest
|
| Fat |
3.4 g
Lowest
|
18.5 g
|
| Saturated fat |
0.4 g
Lowest
|
7.3 g
|
| Carbohydrates |
3.0 g
|
2.0 g
Lowest
|
| Sugars |
0.8 g
|
0.7 g
Lowest
|
| Sodium |
42 mg
Lowest
|
278 mg
|
| Ingredients | CASHEWMILK (FILTERED WATER, CASHEWS*), ALMONDMILK (FILTERED WATER, ALMONDS*), OATMILK (FILTERED WATER, GLUTEN-FREE OATS*), DATES*, VEGAN CULTURED DEXTROSE* (A NATURAL PRESERVATIVE), VANILLA BEAN*, CINNAMON*, SEA SALT. | ANGUS BEEF, VIDALIA ONION, ENCAPSULATED SALT (SALT, PARTIALLY HYDROGENATED SOYBEAN OIL), SEASONING (POTASSIUM CHLORIDE, MALTODEXTRIN, NATURAL FLAVORS), SPICE, NATURAL FLAVOR. |
| Allergens | — | — |